Omission Exercises for Class 8 Ex.1&2 (Solved)

By | June 4, 2020

Doing omission and error exercises is an integral part of learning English. Edumantra.net provides Omission Exercises,  which may be called grammar exercises or proofreading exercises. These omission exercises for class 8 with answers, take this omission test, for the betterment and be perfect in omission and editing. These editing exercises with answers are omission class 8. If you have to become a professional grammar editor practice these grammar exercises or proofreading exercises. So Let’s dive in-

Exercise-1

In the following passages, one word has been omitted in each line. Write the missing word along with word that comes before and the word that comes after it. Ensure that the word that forms your answer is underlined:

BeforeWordAfter
In the bejewelled beauty Lakshadweep, the most(a)…….…….…….
 glittering is Minicoy, southernmost island of the(b)…….…….…….
archipelago. You can tell the difference even you(c)…….…….…….
land at the jetty. Dressed jeans and T-shirts, the wiry,(d)…….…….…….
muscular young man truly children of the sea.(e)…….…….…….
Pulling the ropes, steering or piloting, there no(f)…….…….…….
doubt they were born on the sea and are meant for(g)…….…….…….
the sea Half of the male population the sailor.(h)…….…….…….

Answers

BeforeWordAfter
(a)beautyofLakshadweep
(b)Minicoy,thesouthernmost
(c)evenasyou
(d)Dressedinjeans
(e)manaretruly
(f)thereisno
(g)daysandhe
(h)housefora

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Exercise-2

In the following passages, one word has been omitted in each line. Write the missing word along with word that comes before and the word that comes after it. Ensure that the word that forms your answer is underlined:

Before Word After
In the process pasteurisation, milk, wine,(a)……..……..……..
butter, etc. are heated up a certain(b)……..……..……..
temperature then quickly chilled. This(c)……..……..……..
kills the bacteria them. If milk is(d)……..……..……..
heated up to 63° 30 minutes in between(e)……..……..……..
72°-85° for 16 seconds and then chilled to 10° less,(f)……..……..……..
the bacteria present in it destroyed.(g)……..……..……..
Pasteurisation protects milk being spoiled.(h)……..……..……..

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